Taylor C716 Soft Serve Machine

Taylor model C716 is a high capacity, pump fed, floor standing, two flavour soft serve machine ideal for those who need high capacity production for desserts and shakes.

The mix pump gives the ability to control the aeration of the soft serve product (overrun) and increase up to 80% air to produce very high yields and very high profits.

Save on Labour:

Features and Benefits:

• Two barrel two flavour pump-fed machine, offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavours, or an equal combination of both in a twist.
• Pump gives the ability to increase product aeration (overrun) up to 80% air, touch button controls make using this high capacity machine easy to operate
• The nightly heat treat cycle pasteurizers the dairy mix, cleaning is only required every 14 days.
• Microprocessor touch controls are embedded in durable tempered glass panel. Viscosity is continually measured to dispense consistent quality soft serve desserts.
• During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
• 3.2 L freezing cylinder, 18.9 L hopper capacity

Used Taylor C716

Taylor model C716 is a high capacity, pump fed, floor standing, two flavour soft serve machine ideal for those who need high capacity production.

• 80% air to produce very high yields and very high profits

• Nightly heat treat cycle means full disassembly and brush cleaning only required every 14 days.

Taylor C716 Soft Serve Machine

Offer all the popular soft serve variations from low to nonfat ice creams or yogurt. Serve two separate soft serve flavours, or an equal combination of both in a twist.

More Information

Width(mm)	646
Depth (mm)	919
Height (mm)	1524

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