Bakehouse – Coffs Harbour
… need to divide dough into equally rounded portions
Moffat Paramount D20
Bakehouse Coffs Harbour Beachside
Bakehouse Beachside Town on the outskirts of Coffs Harbour NSW, situated in a small beachside town which is located in the mid north coast of Northern Rivers NSW.
Located in the small picturesque town is a traditional bakehouse serving up an array of freshly baked goodies including:
Pies, pastries, cookies, cakes & breads including made to order cakes for entertaining or a special occasion or just a treat.
Enjoyed by the locals and visitors to the region.
Bakehouse – originally named for a building or area in which bread & other baked goodies are made.
Video – Bakehouse Coffs Harbour beachside
Our customer contacted us as they were in urgent need of a Dough Divider with round chambers (a D20 Dough Divider) for their baked goods they need to be
able to quickly divide dough mix / pastry mix into equally weighted rounded pieces of dough so that they are all the right size & shape
& are ready for baking.
Moffat Paramount D20 Dough Divider – Round Chamber D20-A
Also known as a D20 Dough Divider – Paramount by Moffat Australia
A dough divider – dough rounder machine to help their bakery divide the dough into equal rounded portions to help save time so they
do not need to cut them into equal portions & roll & round them by hand.
By ensuing they are all uniform shape, size, dimensions & weight, it ensures that there is consistency across the product – so that they
all look & feel the same are the same size for each and every customer & also very importantly that correct cooking of each and every
portion is ensured. For example lager bread rolls could be uncooked whilst smaller bread rolls could burn as such it is very important
to ensure that each product is exactly the same size, shape & dimensions.
By dividing the bakery / pastry dough into equal rounds it ensures that baked goods including round bread rolls, bagels, doughnuts
are all baked evenly meaning that there is less chance of burning individual baked, boiled or fried goods, as they are all evenly sized.
Equipment Requirement for the Bakehouse – Beachside Town Coffs Harbour
Paramount D20-A – Dough Divider
Paramount D20-A – Dough Divider with round chamber
Model Number: D20-A
Dimensions: W: 610mm D: 680mm H: 1100mm
Packed Weight: 350kg
- 16kg dough capacity
- Round dividing chamber
- Divides into 20 equally weighted pieces
- Stainless steel knives
- Operates in a weight range of 200-800gms
- Round bowl
- Supplied on wheels
Fast and accurate division of bread doughs,
200 – 800 grams, 20 piece round chamber.
D-20 Hydraulic Divider
NUMBER OF DIVISIONS
PIECES WEIGHT RANGE
CAPACITY OF DOUGH
The customer achieved Huge Savings $$$
SAVING a whopping 586.63%