Dieta Soupper 80 Mixer Kettle

Dieta Soupper 80 Mixer Kettle Automatic Stirring, Cooking Electric Kettle

Dieta Soupper 80 Mixer Kettle Automatic Stirring, Cooking Electric Kettle

Flexibility for High Production Kitchens

• Jacketed Kettle
• With integrated automated mixer
• The key to success in any commercial kitchen is good equipment.
• The Soupper kettles are efficient and programmable kettles that offer a wide range of functions that simplify processes and reduce manual labour in the kitchen.
• Can mix all kinds of food (hot or cold) efficinetly and effortlessly
• Thanks to their versatility, Soupper kettles work perfectly in both fine dining and mass catering kitchens.

What else can you make?

Mashed potatoes

Mash potatoes and other root vegetables inside the kettle

Simply cook the ingredients in the kettle and let its powerful mixer make the mash – no need for extra steps or additional tools.

Soups and Sauces

Gentle stirring of soups and sauces, even delicate sauces like Béarnaise.

High-speed mixing and precise temperature control make preparation easy and prevent the coagulation of yolk.

Dessert

Well-suited for different types of desserts.

In addition, precise temperature control prevents milk-based products from sticking to the kettle.

Consistent food quality, always

Automated cooking

• Automated food processing makes the Soupper kettle easy to use and very cost-efficient.
• The kettle can store up to 100 user-defined programmes.
• A pre-defined programme ensures uniform quality and reduces food waste as well as workloads, which in turn increases productivity.
• The default settings are fully customisable.

Optional food temperature control to improves results

With automatic food temperature control, you only need to set the desired food temperature, and the kettle will automatically heat the food and keep it heated.

Precise temperature control ensures the appropriate proving temperature for dough and is perfect for delicate foods, like preventing your milk based sauces or béchamel from sticking to the kettle.

Optimal temperatures and heating not only improve cooking results and prevent food from burning, but also save energy and costs.

Unique mixing tool opens up opportunities

The cleverly designed Dieta mixer is the key to achieving the best results: it ensures high quality, good consistency and an even temperature, and also maintains the texture of the food.

The mixer tool has a unique three-part construction.

The parts are easy to attach and detach, even while ingredients are in the kettle.

The standard mixing tool can be easily interchanged for special tools (that can be purchased directly from the distributor / manufacturer.  Providing even more opportunities for kettle anddifferent recipes.

Hygiene, ergonomics and safety

Hygienic and reliable design

The kettle body is fully welded and does not have any unhygienic engravings or joints.

The full-length axle of the mixer has no gaskets in the cooking area, and the lifting handle of the mixer tool is always readily accessible.

In Dieta Soupper kettles, the electrical components and water components are located in dedicated columns – electricals in the right leg and water in the left leg.

Optimal kitchen ergonomics

A water tap has been integrated into the kettle body so that water can be added easily during the cooking process without opening the lid.

The electronic tilting makes the kettles easy to empty.

There is plenty of room under the lip for a trolley or a standard GN-sized container.

The mixing tool has a unique three part construction.

The parts can be removed and washed separately in a washing machine.

An optimised work process

incorporating the latest technology

The precise temperature and mixing control used in Dieta automatic cooking produces safe, high-quality food every time.

Green performance

Recyclable materials make up more than 90% of the total weight of the kettles. All metal parts can be reused.

The majority of the metalwork is either stainless steel or brass. All plastic parts can be melted and remoulded.

All aspects of the kettle design have been developed in-house. We continuously strive to improve our products with special attention to environmental friendliness and energy efficiency.

Efficiency for Better Profits

Key Features:

Ideal for:

Net volumes:

• 80 L

Heating:

• Electric
• Direct steam (option)

Installation:

• Free Standing, FS

Construction:

• Electronic tilting – Jacket max. pressure is 1.5 bar (128 °C)
• Kettle interior AISI 316 stainless steel, outer body AISI304L
• Removable stainless steel lid with grid
• Spring-loaded lid hinge
• Water and electrical components in separate legs

Mixer (Soupper Model only)

• Mixing speeds 10 to 160
• 7 mixing modes with auto-reverse
• Pulse switch for mixing when the lid is open or the kettle is tilted
• Three-piece mixer tool with removable scrapers

Control system

• LED display, temperature indication with 1 °C resolution
• Controller adjusted heating, mixing and food water supply
• Programmable (100 programmes)
• Automatic jacket water fill and temperature control

Other options to purchase from distributor – manufacturer

• Soft water connection
• Hot food water connection
•  Draw-off valve
• Washing hose
• PT100 connection foran external HACCP system

Rational SelfCookingCenter 101E or the all. in one RATIONAL iVario Pro

For depositing and filling  Beldos Bellift Depositor Filling Machine or the Food Tools CS1A Round Product Slicer for slicing cakes, pies and quiche.

Frequently Asked Questions – FAQ

Who makes Dieta Souppa Kettles?

Dietatec in Finland

What is the difference between these kettles and other commercial steam jacketed kettles?

Dietatec are the World leader of automated mixing kettles

What are some of the features and functionaility of this kettle?

Along with all the other information included above from the Dietatec sales brochure.  The quick summary points are as follows:

• It is steam Jacketed
• Has an automatic stirring mixing capability

Made by Dietatec, World leader of automated mixing kettles – Empowering Kitchen Teams to Work Smarter, Not Harder.